How To Make Honey Cinnamon Bars

Here is a recipe for honey cinnamon bars:

Ingredients:

• For the crust:
  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup butter, melted
• For the filling:
  • 1 egg
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup honey
• For the topping:
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup butter, melted

Instructions:

1. Preheat your oven to 350°F (180°C).
2. To make the crust, mix together the flour, sugar, and melted butter in a medium bowl. Press the mixture into the bottom of an 8×8-inch baking pan.
3. To make the filling, beat the egg in a separate bowl. Add the sugar, flour, cinnamon, and honey and stir until well combined. Pour the filling over the crust.
4. To make the topping, mix together the flour and sugar in a small bowl. Add the melted butter and stir until crumbly. Sprinkle the topping over the filling.
5. Bake the bars for 25-30 minutes, or until the top is golden brown.
6. Let the bars cool in the pan before slicing and serving. Enjoy!